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Nihonshu(Sake) Junmai Daiginjo
Rihaku Junmai Daiginjo
300ml
$42.00
Qty:
This Junmai Daiginjo is made from the king of sake rice Yamadanishki polished up to 45%. Fermented in a low temperature for a long period, it ended up with a quiet fragrance for Junmai Daiginjo but it has clean, soft & rich flavoured that goes very well with a variety of dishes.
Character
Parameter
Restaurants

Parameter

light
chart1
rich
dry
chart2
sweet

Recommended Temperature

cold
chart3
warm

Food Matching

Type:
Nihonshu(Sake) 
Grade:
Junmai Daiginjo 
 
 
Seimaibuai:
45% 
Nihonshudo:
+4 
Acidity:
1.5 
Amino Acidity:
1.2 
Brewer:
Rihaku Shuzo 
Origin:
Shimane 
 
 
Alcohol:
15.5% 
Rice:
Yamadanishiki 
Kobo:
Kyokai 9 go 
Ingredients:
Rice, Water, Yeast & Koji Mold 

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